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FEMSA Biotechnology Center

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He has shaped a legion of researchers, in whom he has seeded the need to strive for the common good through science.
illustration of people in the lab
The Institute for Obesity Research at Tec de Monterrey is working on solutions and new treatments to face this epidemic.
Color scanning electron micrograph of a culture of breast milk showing some bacteria.
Marion Brunck is a research professor at the Tecnológico de Monterrey. She and her team study the benefits of this food.
woman in lab checks exosomes on slides
Exosomes are tiny structures that form inside cells and, despite having a "bad" reputation for causing many diseases, they are now being investigated as a possible channel for delivering drugs, treating diseases, and creating treatments. This is one of the research lines of the Femsa Biotechnology Center of the Tec de Monterrey. In the image, Andrea L. Tapia, PhD student in Biotechnology. Photos: Udell Jiménez / TecScience
Photograph of a research center.
During this time, Tec de Monterrey has shown that its research projects can have a positive impact on government, industry, and society.
flasks in a laborartory
The applications of biotechnology promise to improve our diet and make our lives easier.

FEMSA Biotechnology Center

He has shaped a legion of researchers, in whom he has seeded the need to strive for the common good through science.
illustration of people in the lab
The Institute for Obesity Research at Tec de Monterrey is working on solutions and new treatments to face this epidemic.
Color scanning electron micrograph of a culture of breast milk showing some bacteria.
Marion Brunck is a research professor at the Tecnológico de Monterrey. She and her team study the benefits of this food.
woman in lab checks exosomes on slides
Exosomes are tiny structures that form inside cells and, despite having a "bad" reputation for causing many diseases, they are now being investigated as a possible channel for delivering drugs, treating diseases, and creating treatments. This is one of the research lines of the Femsa Biotechnology Center of the Tec de Monterrey. In the image, Andrea L. Tapia, PhD student in Biotechnology. Photos: Udell Jiménez / TecScience
Photograph of a research center.
During this time, Tec de Monterrey has shown that its research projects can have a positive impact on government, industry, and society.
flasks in a laborartory
The applications of biotechnology promise to improve our diet and make our lives easier.

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